Details
Select one dish from each course
Course 1
Queso Marinado Española – Spanish marinated cheese; sweet smoked paprika, cumin, curry, garlic
Setas – sautéed wild mushrooms; garlic, chile flake, extra virgin olive oil
Course 1
Queso Marinado Española – Spanish marinated cheese; sweet smoked paprika, cumin, curry, garlic
Setas – sautéed wild mushrooms; garlic, chile flake, extra virgin olive oil
Ensalada de ‘Wedge’ – baby iceberg salad; tomatoes, candied pecans, crispy jamón Serrano,
blue cheese dressing, piquillo pepper vinaigrette
Sopa de Tortilla – tortilla soup; cilantro sour cream, crispy tortilla strips
Course 2
Bistec a la Parilla – grilled beef flat iron steak; smashed red skin potatoes, chimichurri
Pollo – fried panko crusted chicken breast; spinach, mushrooms, Manchego cheese,
roasted garlic potato purée, garlic aioli
Cerdo – bacon wrapped pan roasted pork loin; white bean stew, arugula pesto
Fideos – Ohio City linguini pasta; mushrooms, spinach, onion, piquillo peppers, romesco sauce
Salmon – pan roasted salmon; creamy tomato, mushroom and spinach farro risotto, herb compound butter
Course 3
Tarta – chocolate pudding tart; blood orange coulis
Pastel – spiced cake; walnut cream
Mousse – butterscotch mousse; shortbread cookie
Menu is subject to change.
CONSUMER ADVISORY: CONSUMING RAW OR UNDERCOOKED
MEATS, EGGS OR SHELLFISH CAN BE POTENTIALLY HAZARDOUS
blue cheese dressing, piquillo pepper vinaigrette
Sopa de Tortilla – tortilla soup; cilantro sour cream, crispy tortilla strips
Course 2
Bistec a la Parilla – grilled beef flat iron steak; smashed red skin potatoes, chimichurri
Pollo – fried panko crusted chicken breast; spinach, mushrooms, Manchego cheese,
roasted garlic potato purée, garlic aioli
Cerdo – bacon wrapped pan roasted pork loin; white bean stew, arugula pesto
Fideos – Ohio City linguini pasta; mushrooms, spinach, onion, piquillo peppers, romesco sauce
Salmon – pan roasted salmon; creamy tomato, mushroom and spinach farro risotto, herb compound butter
Course 3
Tarta – chocolate pudding tart; blood orange coulis
Pastel – spiced cake; walnut cream
Mousse – butterscotch mousse; shortbread cookie
Menu is subject to change.
CONSUMER ADVISORY: CONSUMING RAW OR UNDERCOOKED
MEATS, EGGS OR SHELLFISH CAN BE POTENTIALLY HAZARDOUS
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