Details
Now serving an early sunset dinner featuring a 3-course prix-fixe menu every day.
4:30pm – 6:00pm Monday – Saturday
Sunday – 4pm – Close
APPETIZERS (kindly select one)
4:30pm – 6:00pm Monday – Saturday
Sunday – 4pm – Close
APPETIZERS (kindly select one)
TOMATO SALAD
classic Greek with tomatoes, cucumbers, olives, feta
BRUSSEL SPROUTS SALAD
shaved brussel sprouts, dried cranberries, toasted almonds, poached egg, keflograviera cheese, shallot vinaigrette dressing
DOLMADES
grapevine leaves, rice & dill stuffing, tzatziki
CALAMARI
crispy or grilled squid, Cretan tomato sauce
SPANAKOPITA
spinach triangles with leeks, feta, herbed yogurt
GRILLED OCTOPUS
roasted peppers, onions, capers (supplement $5)
MAIN COURSE (kindly select one)
LAVRAKI (whole branzino)
white, mild, moist, served with horta
COD
oven roasted served with bacalao mash and roasted beets
SALMON
roasted “Ora King” salmon, spanakorizo, crispy leeks
YEMISTA
heirloom tomato stuffed with mushroom & summer squash risotto, lemon potatoes
SHRIMP RIGATONI
sautéed shrimp with tomato, feta and fresh herbs
PETIT FILET
grilled 8oz beef filet, mavrodafni jus, served with Greek fries (suppl $5)
LAMB CHOPS
(2) simply grilled, fresh herbs, served with Greek fries (suppl $5)
DESSERT (kindly select one)
GREEK YOGURT
BAKLAVA
FRESH FRUIT
classic Greek with tomatoes, cucumbers, olives, feta
BRUSSEL SPROUTS SALAD
shaved brussel sprouts, dried cranberries, toasted almonds, poached egg, keflograviera cheese, shallot vinaigrette dressing
DOLMADES
grapevine leaves, rice & dill stuffing, tzatziki
CALAMARI
crispy or grilled squid, Cretan tomato sauce
SPANAKOPITA
spinach triangles with leeks, feta, herbed yogurt
GRILLED OCTOPUS
roasted peppers, onions, capers (supplement $5)
MAIN COURSE (kindly select one)
LAVRAKI (whole branzino)
white, mild, moist, served with horta
COD
oven roasted served with bacalao mash and roasted beets
SALMON
roasted “Ora King” salmon, spanakorizo, crispy leeks
YEMISTA
heirloom tomato stuffed with mushroom & summer squash risotto, lemon potatoes
SHRIMP RIGATONI
sautéed shrimp with tomato, feta and fresh herbs
PETIT FILET
grilled 8oz beef filet, mavrodafni jus, served with Greek fries (suppl $5)
LAMB CHOPS
(2) simply grilled, fresh herbs, served with Greek fries (suppl $5)
DESSERT (kindly select one)
GREEK YOGURT
BAKLAVA
FRESH FRUIT
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