Happy Hour

Happy Hour - Aperitivo
Deal
Happy Hour - Aperitivo
Price
N/A
Location
Fig & Olive - Melrose Place
8490 Melrose Place, West Hollywood,
CA 90069
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Menu particulars

Details

Aperitivo is available every day at the bar from 4pm to 7pm.

SPECIALTY COCKTAILS $9

CHAMPS DE FRAISES
Sparkling Wine with Strawberry Confiture, St-Germain, Citrus Bitters & Earl Grey Tea
THE FIG & OLIVE
Ketel One Botanical Cucumber & Mint Vodka, Blood Orange Olive Oil, Egg White, Simple Syrup, Celery, Lime Juice, Blood Orange Purée

THE SOULFLOWER
Gin, Rosemary, Honey, Lemon Juice, Aquafaba Foam & Lavender Bitters

ROSSELLINI
Passion Fruit Vodka, Blood Orange Juice, Lime Juice

CUCUMBER COSMO
Organic Cucumber Vodka, Elderflower Liqueur, Cucumber Purée, Lime Juice

PEACHY KEEN
Bulleit Bourbon, Giffard Crème de Pêche, Angostura Bitters, Garnished with Mint & Served on the Rocks

PEAR SANGRIA
White Wine with Fresh Pear, Amaro Liqueur, Lillet Blanc & Cinnamon

HOUSE MIXED COCKTAILS - $8

BEER - $7

WINE BY THE GLASS

SPARKLING WINE
Cava – Loxarel, Brut $8
Penedes, SP NV (Grapefruit, Floral, Creamy)

WHITE
Pinot Grigio – Barone Fini $7
Valdadige, IT (Floral, Crisp, Fresh)

Chardonnay – Tormaresca $8
Puglia, IT (Citrus, Vanilla, Mineral)

ROSÉ
Tempranillo – Marques de Caceres $8
Rioja, SP (Red Fruit, Bright, Fresh)

RED
Pinot Noir – Ambo $8
Lombardy, IT (Cherry, White Pepper, Fine Tannin)

Tempranillo – Valserrano, Crianza $9
Rioja, SP (Red Fruit, Soft Tannins, Smooth)

CROSTINI 3 FOR 10 | 6 FOR 18

FOREST MUSHROOM
Truffle & Artichoke

MANCHEGO
Fig, Marcona Almond

BURRATA
Tomato & Pesto

GOAT CHEESE
Caramelized Onion

GORGONZOLA
Apple, Red Pepper Marmalade

BEEF TARTAR*
Spicy Mustard Aioli, Pickled Chilies, Micro-Herb Salad

MARINATED SHRIMP
Meyer Lemon & Micro-Cilantro

SMOKED SALMON
Crème Fraîche

PROSCIUTTO
Olive, Ricotta & Walnut

MEDITERRANEAN TASTING - $15
Hummus, Baba Ghanoush, Rosemary Socca.

PISSALADIÈRE FLATBREAD - $18
Caramelized Onion, Boquerones, Niçoise Olive, Lemon Thyme, Affilia Cress.

MEDITERRANEAN FLATBREAD - $16
Prosciutto di Parma, Greek Yogurt, Spring Onion, Ricotta, Grated Parmesan, Arbequina Oil.

MUSHROOM CROQUETTE - $9
Truffle Aioli, Parmesan.

CHEESE & CHARCUTERIE BOARD - $25
Prosciutto di Parma, Fennel Salami, Dolce Gorgonzola, Manchego, Brie d’Affinois with Fig Jam, Olive Tapenade, Marcona Almonds, Marinated Olives & Whole Grain Mustard.

MARINATED OLIVES - $7
Cerignola, Royal Atlas, Gaeta, Kalamata Tipo, Alfonso, Sevillano.

HALF-DOZEN OYSTERS* - $12
East or West Coast Oysters, Champagne Mignonette.

SHRIMP COCKTAIL - $17
Black Tiger Shrimp, F &O Cocktail Sauce.
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