Details
To Start
- Cream of Celeriac Soup, Truffle Oil
- Fivemiletown Goat’s Cheese Mousse, Hazelnut Emulsion, Tenderstem Broccoli, Candied Pecans
- Whiskey Cured Castletownbere Salmon, Pickled Fennel, Citrus Crème Fraiche
- Cream of Celeriac Soup, Truffle Oil
- Fivemiletown Goat’s Cheese Mousse, Hazelnut Emulsion, Tenderstem Broccoli, Candied Pecans
- Whiskey Cured Castletownbere Salmon, Pickled Fennel, Citrus Crème Fraiche
Main Course
- Braised Lamb Shoulder, Pea Purée, Petit Pois, Red Wine Jus, Mint Yoghurt
- Market Fish of the Day, Charred Spring Onion, Spinach Purée, Garlic
- Slow Cooked Pork Neck, Charred Baby Gem, Wild Mushrooms, Spiced Date Purée
Cauliflower Risotto, Smoked Hegarty’s Cheese
Side Orders
Cauliflower Gratin • Mashed Potatoes • Green Salad • Hispi Cabbage | 5.5
Shelbourne Truffle Fries | 7.5
Desserts
- Lemon Posset, Plum Compote, Caramelised Almond Tuile, Shortbread Biscuit
- Warm Chocolate Fondant, Vanilla Ice Cream
Vanilla Crème Brûlée, Palmiere Biscuit
- Bread and Butter Pudding, Crème Anglaise, Pear Purée
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