Prix Fixe

Chopped & shaved Brussel sprouts, toasted almonds, kefalograviera cheese & shallot vinaigrette

DOLMADES
Grape vine leaves, rice & dill stuffing, tzatziki

CALAMARI
Crispy or grilled squid, Cretan tomato sauce

SPANAKOPITA
Spinach triangles with leeks, feta, herbed yogurt

OCTOPUS
Roasted peppers, onions, capers (supplement $8)

MAIN COURSE (kindly select one)

LAVRAKI
Pan seared fillet of Branzino, served with horta

SHRIMP RIGATONI
Sautéed shrimp with tomato, feta and fresh herbs

CHICKEN KEBAB
chicken breast, tzatziki, pita, Greek fries

SALMON
Roasted “Ora King” salmon, spanakorizo, crispy leaks

SALMON BURGER
Brioche bun, crispy lettuce, avocado, tartar sauce, Greek fries

LAMB BURGER
Brioche bun, sundried tomato relish, kefalograviera cheese, Greek fries

YEMISTA
Heirloom tomato stuffed with mushroom & butternut squash risotto, lemon potatoes

DESSERT
$5 supplement – kindly select one
Baklava
Greek yogurt
Ice cream
Fruit plate