Details
Three course prix fixe menu, featuring:
Appetizer:
Organic Mixed Salad**
Honey Balsamic Vinaigrette, Shaved Parmigiano-Reggiano
Potato & Leek Soup**
Entree:
Goat Cheese Pan-Roasted Organic Chicken**
Appetizer:
Organic Mixed Salad**
Honey Balsamic Vinaigrette, Shaved Parmigiano-Reggiano
Potato & Leek Soup**
Entree:
Goat Cheese Pan-Roasted Organic Chicken**
Maple Acorn Squash Puree, Asparagus, Red Wine Vinegar Reduction
Mesquite Smoked Salmon ***
Maple Glaze, Caramelized Onion & Kale Sauté
Desserts
Crème Brulee OR Chocolate Torte
Mesquite Smoked Salmon ***
Maple Glaze, Caramelized Onion & Kale Sauté
Desserts
Crème Brulee OR Chocolate Torte
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