Details
3 course menu
Avenue welcomes hugely talented Michelin Star chef Malcolm Lee from Candlenut, the world’s first Michelin-starred Peranakan restaurant. Enjoy a unique menu featuring a selection of Peranakan dishes, with the option to enjoy expertly paired cocktails with each course.
Avenue welcomes hugely talented Michelin Star chef Malcolm Lee from Candlenut, the world’s first Michelin-starred Peranakan restaurant. Enjoy a unique menu featuring a selection of Peranakan dishes, with the option to enjoy expertly paired cocktails with each course.
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