Details
First course options
Kale-Romaine salad
pumpkin seeds, cotija cheese, olive oil citrus vinaigrette, garlic croutons
Cauliflower 9.00
Roasted cauliflower, pumpkin seeds, aji amarillo, lime mojito
Kale-Romaine salad
pumpkin seeds, cotija cheese, olive oil citrus vinaigrette, garlic croutons
Cauliflower 9.00
Roasted cauliflower, pumpkin seeds, aji amarillo, lime mojito
Ceviche de Camaron
shrimp, mango, pineapple, red onion, citrus juices
Chorizo & egg
Sherry wine, fresh herbs, yuca topped with a fried egg
BBQ ribs
Chipotle BBQ ribs, blue cheese, pineapple-jicama slaw
second course options
Veggie Ravioli
Mushrooms ravioli, cilantro-garlic sofrito
Salmon al sarten
Pan seared salmon, quinua, roasted peppers, sweet plantain, lime-mojito
Pacifico Eggs Benedict
*poached eggs served over jumbo lump crab cake, home fries, cilantro hollandaise
Smoked salmon
poached eggs over English muffins, cilantro-hollandaise
Chicken Chopped Salad
grilled chicken, black beans tomato, corn salsa, romaine, guacamole, pineapple vinaigrette
Tortilla Espanola
roasted red peppers, eggs, chives, black olives, chipotle aioli
Gaucho Skirt Steak
grilled skirt steak and eggs, any style, saffron lime mojito sauce
Nuevo Latino Frittata
open omelet, cheddar cheese, chorizo, roasted peppers, caesar salad garnish
Veggie quesadilla
mushrooms, quinoa, roasted pepper, avocado, queso fresco, jalapeño aioli roasted corn salsita, pomegranate reduction
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