Details
Chateau Montelena Winery was established in 1882 and was originally intended as a barrel-aging facility. After the replanting of the estate vineyard then in 1976, Chateau Montelena put California at the forefront of the wine world, when it’s Chardonnay won the Judgment of Paris against other notable Napa Valley and French wine competitors. This actualized the winery’s philosophy: "Make the best, period." Chateau Montelena makes classic style wines promoting balance, elegance and age-ability. With fifty years of ownership through the Barrett family, the winery has cultivated a profound understanding of the Montelena Estate, crafting wines that stand the test of time while revealing the special and unique characteristics of every vintage.
Amuse-Bouche
AHI TUNA POKE CRISP
honey Thai sauce, toasted sesame, cilantro oil
Paired with
CHATEAU MONTELENA RIESLING
First Course
CRISPY CHICKEN CONFIT
braised fennel, lemon scent, chive oil
Paired with
CHATEAU MONTELENA CHARDONNAY
Second Course
STUFFED PORK TENDERLOIN ROULADE
dried plums, black cherry demi, roasted heirloom carrots
Paired with
CHATEAU MONTELENA ZINFANDEL
Entree
FILET AU POIVRE
accompanied by rosemary roasted golden potatoes and french green bean “casserole”
Paired with
CHATEAU MONTELENA CABERNET
Dessert Course
SICILIAN ALMOND CAKE
amaretto creme anglaise, vanilla bean chantilly
Paired with
COFFEE & TEA SERVICE
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