Mixology Classes

Gin and Tonic was created as an anti-malarial for British troops serving in India, in around 1825. Gin, sugar and citrus was used to mask the bitter flavour of quinine, the only effective malaria preventative. Quinine was dissolved in carbonated water to form tonic water, and the result was Gin and Tonic. Gin was starting to shed it's dismal reputation by then, too, so G&Ts were respectable, and became the quintessential drink of the British Empire. Join us to find out more about Gin's from local suppliers, and Gin's from further afield.