Details
Celebrate Spring with our floral-inspired Petal to Plate lunch menu at Argyle Steakhouse. Enjoy a two-course menu while overlooking th 18th green of Aviara Golf Club.
Two Course Menu Options Include:
Two Course Menu Options Include:
Entrée
Local mix greens, nasturtium, Valdivia Farm peas, Carlsbad strawberry, Dassi Farm cucumber, Baja striped bass, citrus goat cheese, pickled rhubarb, sunflower seeds, snap dragon- honey vinaigrette
Dessert
Carlsbad Strawberry Jasmine Pavlova, Crunchy Honey Meringue, Strawberry Jam, Vanilla Whipped Cream, Jasmin Strawberry Sorbet
Cocktail
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