Details
Santen Mori :
Salmon Ceviche with Ikura
Kinmedai XO Salsa
Oyster & Uni with Yuzu Juice
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Chef Selection Sushi :
Oh Toro Wasabi Salsa
Kamasu Yuzu Kosho
Hirame Ponzu
Anago
Tamago
~
Blue Fin Tuna Tataki with Seasonal Vegetables Beet Dressing
Salmon Ceviche with Ikura
Kinmedai XO Salsa
Oyster & Uni with Yuzu Juice
~
Chef Selection Sushi :
Oh Toro Wasabi Salsa
Kamasu Yuzu Kosho
Hirame Ponzu
Anago
Tamago
~
Blue Fin Tuna Tataki with Seasonal Vegetables Beet Dressing
~
Striped Bass Umami with Aji Amarillo Sauce
~
Wagyu Beef Toban Yaki
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Whisky Cappuccino
Cardamom Cream, Toasted Cinnamon Crunch, Espresso Gelato, Japanese Whisky Foam
Striped Bass Umami with Aji Amarillo Sauce
~
Wagyu Beef Toban Yaki
~
Whisky Cappuccino
Cardamom Cream, Toasted Cinnamon Crunch, Espresso Gelato, Japanese Whisky Foam
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