Details
A 6-course paired dinner featuring the wines of Baja, Mexico.
Just in time for your post-holiday blues, we're bringing a warm taste of Baja, Mexico up to Cantina Leña on Wednesday, January 23! Be the first in Seattle to try a selection of wines from one of the hottest, up-and-coming viticulture regions in the world!
Just in time for your post-holiday blues, we're bringing a warm taste of Baja, Mexico up to Cantina Leña on Wednesday, January 23! Be the first in Seattle to try a selection of wines from one of the hottest, up-and-coming viticulture regions in the world!
The six-course, curated tasting menu will feature a whole spread of wines from Valle de Guadalupe, Baja, and holy guacamole, they are amazing! Each delicious wine will be paired with a special dish created by our Chefs extraordinaire, Paco Hernandez Carrillo and Dan Carlone! Patrick Neri, owner of Beso Imports, along with Solar Fortún winemaker Santiago López Viana, will be chatting with guests and talking about each wine during the tasting.
The Wines:
Welcome
Monte Xanic Rosé- amuse bouche (rose spritzer)
First Course
Monte Xanic - Chardonnay
Second Course
Solar fortún - Confabulario
Third Course
Vinisterra - Domino
Fourth Course
Lechuza - Amantes
Fifth Course
Viña de Frannes – DUZ
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