Details
3 Course Menu £21.95, 2 course Menu £18.95.
Main Only £14.95
Kids £10.95 / Under 10 Years Old
(All Prices Are Per Person)
Starter
Ham Hock and Split Green Pea Soup
Chicken Liver Pate, Mix Leaves Salad, Toasted Brioche, Balsamic Dressing
Main Only £14.95
Kids £10.95 / Under 10 Years Old
(All Prices Are Per Person)
Starter
Ham Hock and Split Green Pea Soup
Chicken Liver Pate, Mix Leaves Salad, Toasted Brioche, Balsamic Dressing
Traditional Prawn Cocktail Served with Marie Rose Sauce
Beef Samosa - Homemade Golden Crispy Puff Pastry Parcel Filled with Minced Beef and Spices Served with Sweet Chilli Sauce
Caramelized Onion Goat Cheese Pine Nut Puff Pastry Tart
Main course
Traditional Roast Sirloin of Beef, Rump of Lamb Served with Roast Potatoes, Beans, Carrots, Yorkshire Pudding, & Gravy
Honey Glazed Roast Chicken Breast, Roast Potato’s, Mix Veg, Jus
Slow Cooked Belly Pork, Mash Potato, Mix Veg, Mustard Cream Sauce
Smoked Haddock & Mushroom Risotto with Rocket & Parmesan
Penne Arrabiata - Pasta Cooked with Homemade Tomato Sauce
Dessert
Sticky Toffee Pudding Served with Vanilla Ice Cream
Apple Crumble - Cinnamon and Ginger Spiced Apple Served with Crumble and Custard
Lemon Pana cotta Served with Mix Fruit Compote
Fresh Fruits Salad Served with Vanilla Ice Cream
Ice Creams or Sorbet
See more