Bass Stout

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Type:
English Stout
Style:
Stout
Place of origin:
United Kingdom
Area:
Burton upon Trent
Producer:
Molson Coors (UK)
Alcohol content:
4.2%
Critics rating:
74 – BeerAdvocate,
Consumption:
8-12 °C (45-54 °F)
Pairings:
Camembert, Cheddar, Mascarpone, Pork tenderloin, Lobster, Raw oysters
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Date & Time
Jun 08, 2025
-
Jun 09, 2025
12:00 AM
-
11:30 PM
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Brewery / Burton upon Trent
Molson Coors (UK)
Burton upon Trent
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