Coq au vin

Type:
Meat dish
Place of origin:
France
Cuisine:
French
Main ingredients:
Chicken, Red wine, Lardons, Mushrooms, Garlic, Onion
Cooking technique:
Braising, Cooking with alcohol
Course:
Main course
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Location
Price
Date & Time
Dec 22, 2024
-
Dec 23, 2024
12:00 AM
-
11:30 PM
Diets
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Done
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