Frog legs Provencal

Type:
Meat dish
Cuisine:
French
Main ingredients:
Frog legs, Olive oil, Lemon juice, Garlic, Parsley
Cooking technique:
Frying
Course:
Snack, Appetizer
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Price
Date & Time
Jan 08, 2025
-
Jan 09, 2025
12:00 AM
-
11:30 PM
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