Pork tonkatsu

Type:
Meat dish
Place of origin:
Japan
Cuisine:
Japanese
Main ingredients:
Pork, Panko bread crumbs, Egg, Flour, Oil
Cooking technique:
Deep frying, Frying
Course:
Main course
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Price
Date & Time
Apr 04, 2025
-
Apr 05, 2025
12:00 AM
-
11:30 PM
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