Sauerbraten

Type:
Meat dish
Place of origin:
Germany
Cuisine:
German
Main ingredients:
Meat, Red wine, Red wine vinegar, Carrot, Onion
Cooking technique:
Roasting, Marinating, Cooking with alcohol
Course:
Main course
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Location
Price
Date & Time
Feb 05, 2025
-
Feb 06, 2025
12:00 AM
-
11:30 PM
Diets
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Popular
German, European, Gastropub
Budget ($)
German, American
Budget ($)
Gasthof Zur Gemutlichkeit
Minneapolis, MN
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