Shrimp and andouille etouffee

Type:
Seafood dish
Cuisine:
Southern, Creole, Cajun
Main ingredients:
Rice, Shrimp, Andouille sausage, Onion, Bell pepper, Celery, Garlic, Cajun seasoning
Cooking technique:
Smothering
Course:
Main course
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Location
Price
Date & Time
Nov 15, 2024
-
Nov 16, 2024
12:00 AM
-
11:30 PM
Diets
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Done
Popular
American New
Budget ($)
Stadium
Las Vegas, NV
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