Soup dumpling

Type:
Soup
Place of origin:
China
Cuisine:
Chinese
Main ingredients:
Dumpling wrapper (all-purpose flour, Warm water), Ground pork, Aspic, Soy sauce, Ginger, White pepper
Cooking technique:
Steaming
Course:
Dim sum
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Date & Time
Jan 08, 2025
-
Jan 09, 2025
12:00 AM
-
11:30 PM
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