Steamed vegetable bun

1Restaurant

Restaurants1

Type:

Dim sum

Main ingredients:

Vegetables, Steamed bun dough (flour, Active dry yeast, Water, Baking powder)

Cooking technique:

Steaming

Course:

Dim sum

Diet options:

Vegetarian

1 Restaurant

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Price

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Free

Date & Time

Nov 15, 2024

-

Nov 16, 2024

12:00 AM

-

11:30 PM

Diets

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Dairy free Gluten free Lactose free Low calorie Low carb Low fat Vegan Vegetarian

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Restaurant / London

Japanese

Casual ($$)

Shack-Fuyu

London

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